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There are supposed to be strict controls to label organic. There certainly are bio-dynamic wines. Biodynamic is a step up for verification and certification. It can take years and money to achieve the cert. It's no wonder organic can be pricey.

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Hi, could you expand upon the term Biodynamic? Sounds interesting, but a new term to me. I am not a heavy drinker, but when alcoholic beverages come up my Scots Irish ancestry originally coming from Whiskey Rebellion country kicks in. I don’t know for certain if I had any ancestors involved, but it’s highly likely on both my father’s and my mother’s side.

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The certification for biodynamic is too complicated for me to explain, I use Benziger wines that are organic and some are biodynamic. There are many uses for biodynamics.

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